Showing posts with label links. Show all posts
Showing posts with label links. Show all posts

Sunday, April 26, 2009

Links for a Sunset Sunday

Counterfeit Operation Bust

Rezoning of Sunset Park up for Public Comment

New Charter School Recruiting

Brooklyn Food Conference
from the Brooklyn Eagle article:

Worrisome indicators about the state of the borough’s health highlight serious systemic shortcomings. Conference literature sites a “Supermarket Need Index” created by the Department of City Planning, which determined that three million New Yorkers live in neighborhoods with a high need for grocery stores. In Brooklyn, those neighborhoods are Bushwick, Bed-Stuy, East New York and Sunset Park.

Wednesday, April 22, 2009

Gleaned Sunset Links

Here are a few links of Sunset interest lifted from sites much more diligent than this one:

via Brownstoner Savings in Sunset Park [NY Daily News]
- The most interesting thing about this list of places is the information about Tony Garofalo, the owner of Tony's Barber Shop. He's such a nice guy. The weirdest thing is the "savings" at the 5th Avenue C-Town. Sounds pretty standard to me.

from Gothamist: Brooklyn Sex Club Shut Down By Judge!
- Lots of good links to get the background in case you missed the hullabaloo when the NYT got kinky with the club.

And because you can't get enough about sex clubs on a Wednesday:

via Curbed · Sunset Park sex club closed six weeks after NYT profiled it [NY Law Journal]
- I thought this place was considered Greenwood Heights, but maybe I'm getting my swinger/sex clubs mixed up. Or maybe it's just another case of the really good stuff being considered Sunset Park.

Wednesday, April 15, 2009

Wednesday Links: Opinionated Food Blogs in a Sunset Park State of Mind

These two links will save you a lot of trial and error. If you enjoy trial and error, let us know about what you found was excellent, mediocre, or truly awful.

The Search for a Good Noodle Soup - Fine Furious Life

The Search for a Good Taco - Writing with My Mouth Full

The Meat Market and What to do With What They've Got - Fein Dining