Friday, August 14, 2009
Prosperity is in Sight
Thanks to Leah for sending this my way!
Saturday, July 18, 2009
Cheap Eats: Dumplings and 5th Avenue
1. TimeOutNY has a list of the "Best Cheap Dumplings in NYC" and Sunset's Wong Wong Noodle Shop is first on the list. Here's what they had to say about it:
Wong Wong Noodle Shop
While the whap-whap of hand-pulled wheat noodles dominates this soup shack, the place also fashions fat little purses of pork and scallions that dribble meaty juices with each bite ($3 for 12). 5410 Eighth Ave at 54th St, Sunset Park, Brooklyn (718-633-5633).
Love the use of onomatopoeia, and I wish they made dumplings with just scallions and cabbage. But there are plenty of places on 8th where you can buy dumplings (veggie or otherwise) for 4 for a dollar or so. Several places that look like they don't sell anything (just a white booth with a see-through window) actually sell delicious stuff to take home a cook. It's inexpensive and usually quite good. Enjoy.
2. How did I miss this? Brokelyn also points out that this Sunday will be a 5th Avenue walking delight:
Sunday from 11 to 6, the Sunset Park BID is turning Fifth Avenue from 44th to 52nd Street into a pedestrian zone, which is great by us because that is a great drag for cheap stuff. Your starting point: a $5.45 Dominican breakfast at the International Restaurant, across the street from Sunset Park at 4408 5th Ave. between 44th & 45th Streets. Or grab a mango pastry from La Gran Via, a few blocks south at 4516 Fifth Ave. Either way, you’ll have to walk to Bay Ridge to work off the calories. http://www.brokelyn.com/brokelyn-approved-weekend-events-2/
Friday, July 10, 2009
Sunset Park's Green Market Starts Saturday!
Last year's opening was not only beautiful but delicious. Be sure to get there early, and make sure to be assertive if you want fresh corn. Some Green Market attendees are very disrespectful of the produce. Many ears of corn have been tossed to the ground after not passing the "peel and check" test. The farmers get very irritated when people rip open the corn to check it. I can't blame them, but it is disappointing to get home and see some kernels missing from the top. If it's like last year, just ask one of the workers for corn from inside the truck. They have plenty.
According to an email from Yolanda Gonzalez, the seasonal EBT manager, we'll be seeing fish from Gill's Seafood this year. There are usually eggs and milk available as well, but you need to ask. You can read more here.
EBT, WIC and Farmer's Market Nutrition Program coupons are accepted. WIC participants who don't have FMNP should definitely ask for it. If you are denied, call 311 to report it. I heard about two instances last year where participants were told it was not meant for them. LIAR! Okay, I'll be generous. Misinformed employee. Eventually at least one of the women who was denied received the FMNP benefits.
from Yolanda Gonzalez' email (and the website linked to above):
Sunset Park Greenmarket:
Open since 2001 and set on a hill a stone’s throw from the upper New York Bay, this bustling market serves a predominantly Hispanic and Asian population with a bountiful variety of fresh local products including vegetables from two specialty Latino growers, Angel and Rodri-Mex Farms, not-to-be-missed peaches from Toigo Orchards, and an exciting new addition this year— fresh fish from Gill’s Seafood.
Location: Located on 4th Ave btw 59th & 60th Sts
Time: Open every Saturday, July-November, from 8am-3pm
EBT/Food Stamps Accepted. Many farmers also accept WIC & Senior FMNP Coupons.
Subway: N/R, to 59th Street
Bus: X27, X37
Yolanda Gonzalez
Seasonal EBT Market Manager
Tuesday, July 7, 2009
Bakery Etiquette in Sunset Park
With all the delicious and affordable treats (some call them lunch) around Sunset Park, no one should have to miss out due to not knowing how to partake properly. Many bakeries are your basic walk-in, point or ask, receive and pay, walk-out and enjoy types of shops. However, others, like Don Paco and Dragon Bay have different ways of getting you your fix.
Many bakeries on 4th and 5th Avenues have a stack of trays and tongs by the door. Grab one of each and head to the racks and racks of pink, yellow, crunchy delights that you see inside. Fill your tray with what you want (even if it's just one cookie), and then head to the cashier. You can order a nice cafe con leche (or whatever) to dunk the treats into. (thanks to veesvision for the photos above!)
Things are a little different on 8th Avenue. While places like Blue Sky have the cakes and buns behind a counter, others have displays out in the seating area and they are guarded by workers who will do the take care of putting what you want on a tray for you. It often takes some pointing and head shaking if you want a particular roll or bun, but you eventually get what you want. This way, only one person is handling the food - not a bad idea. They are quick, too. I've only waited in a line a couple of times, and that was around lunch-time.
Of course, if no one is standing by the display, use the method described above. In some cases, if you move in slow-motion, a worker will run out and apologize while taking the tray from your hands and finishing up your order. Either way, it's the best 50 cents to a dollar you could spend on the Avenues. Happy eating!
Thursday, June 25, 2009
My Kind of Cheap Eats

It's not for everyone, I know, but if you like fresh tofu, stop by the shop on 8th Avenue and 51st Street. For $1 you get a container of fresh tofu with or without some honey to add. It's yummy either way. She keeps it in the rice cooker on right side. You can also get a small bag of pre-fried tofu (five large pieces for a dollar) that is scrumptious dipped in carrot-ginger dressing. Take a peek at some of the other items they have displayed while you're at it. Let me know what else is good.
Thursday, June 11, 2009
Brokelyn does Bohio #3
Sunset is featured in Brokelyn again. I'm sure they'll find a lot to purchase cheaply here as time goes by. Anyway, it's doubly fun because our favorite Sunset photographer (because she sends us fantastic photos of the neighborhood and because she's talented and because she's just cool) has her photos featured on the page. Kudos, Vanessa! I think the photos she most recently sent, particularly the one below are spectacular, and I don't even eat what's on that plate!
from Vanessa's family's Lechonera experience:The plate I shot [shown above] consists of pork, rice with pigeon peas, and a specialty dish called "pasteles". I purchased an order of rice, a pound of roast pork, and 2 pasteles. It came out to be $15.00 flat. It fed all of us full with nothing left over.
You probably know that *pasteles are made from a root plant like yuca or yautia and plantains and are usually filled with a type of meat. Since this is a "lechonera" (pork restaurant) it was filled with pork. They were very, very delicious!
There are interesting family meal deals that I my look into when we are crunched for time. They run about $15-30.00 for everything in a meal for 4-5 people and a liter of Coke.
Friday, May 22, 2009
Brokelyn Does Sunset Park
What other suggestions for affordable or cheap services and good can we offer up?
Here's one addition that just came up in The Village Voice: Thanh Da
Thursday, April 30, 2009
Jump-Start Your Relationship in Sunset Park
Check out their suggestions. I'd make a few adjustments, but it's a good walking tour with bountiful pit stops and views. Good effort, TONY.
Monday, April 6, 2009
Another Food Tour of Sunset Park - Pambazos Included!
Friday, April 3, 2009
Sunset Park in Chowhound via Brownstoner
So, in an effort to further assist my neighbors, and inspired by both the commenter (thanks for the compliment Nick D.) and Wednesday's blurb from Brownstoner (go down to the Red Hook Vendor bit) that was from a link to a Chowhound thread about the new Casa Vieja on 5th and 60th, I'd like to direct those who are interested to another Chowhound thread that has been my guide several times. This thread started in August of 2008, and it's been added to by several better-informed-than-I diners in Sunset Park. Bookmark it, seriously. Highlights from this thread include Peter Cherches' posts and a mention of the juice and tamale stand outside on 5th Avenue and 40th Street. But really, the entire thread is chock full of helpful tips about where to go and what to try around the neighborhood. It's heavy on suggestions in the 40's and lower 50's, but I'm sure it can be added to.
The new Casa Vieja (an oxymoron, I know) was also featured in the Village Voice's Fork in the Road.
Wednesday, March 25, 2009
El Bohio #3 Gets the Spotlight
So, if you want to have a night of restaurant meals or take out, but your wallet is feeling a little light (and if you eat meat), try this place. It always looks busy when I peek in, but there seems to be a decent amount of seating. Enjoy!
Saturday, March 21, 2009
Sunset's Filipino Pancit Bihon is Noticed by The Voice
Wednesday, March 11, 2009
Dine-In Brooklyn: Same As It Ever Was in Sunset Park
So despite all the hype of hipsters and gentrification, a year hasn't changed Sunset all that much. May I humbly suggest that we all go out and TRY to spend $23 on a dinner or lunch for two in Sunset Park during Restaurant Week? There are plenty of places that are stand-bys or new. Use it as your excuse to celebrate some of the cheap eats we have here. Use it as an excuse to check out "that place" you are curious about but never entered.
Leave lunch/dinner suggestions (especially if they are off the usual Matamoros/Pacificana path) for your neighbors in the comments section.
My suggestion is that if you've never gotten a sandwich at Puebla Mini Market on 5th and 39th, get one. They are HUGE (plenty for sharing), and they are freshly made as you wait. $6. You can eat in the little area in the back or take-out. The flautas are really good too.
Thursday, March 5, 2009
More Cheap Eats: Hand-Pulled Noodles
Serious Eats visited Sunset Park's Lan Zhou Handpull Noodle on 8th and 60th for something hot and satisfying. Robyn Lee, the reviewer, gushes about the choice of condiments (including cilantro!) before describing her choice of noodle soup.
from the review:
My beef stew noodle soup was topped with bok choy, pickled mustard greens, and nubs of beef so tender that I could seemingly break them down to their individual muscle fibers. Most were attached to tendons, in case you like your meat with connective tissue as Asians tend to prefer. The beef broth was flavorful enough—better after I added chili paste.
Tuesday, February 24, 2009
Another Sunset ROTD for Brownstoner
Monday, February 2, 2009
Ba Xuyen is Restaurant of the Day on Brownstoner
Brownstoner has commentary, links, and information about everyone's favorite Vietnamese sandwich makers.
Even though the sandwiches have gone up a quarter, and the drinks also got more expensive, it's still a great buy for lunch. Just don't try to go for a late night snack; it closes early!
Friday, December 5, 2008
Puebla Mini Market Enjoys the "Village" Spotlight
Check out the review, and then pick up a torta from Puebla some time soon.
The same reviewer gives some attention to another Sunset shop: New Public Meat Market. It's called an adventure...but really it's just a shop, like any other, but with more meat choices.
Wednesday, November 19, 2008
The Good News: Lots of Sunset Park Restaurant Attention

Within the last year or so, Sunset has gotten loads of (mainly) positive attention where food is concerned. That's nothing new. However, I thought I'd post links to two of the most recent since one highlights a new(er) restaurant, Mai Thai, and the other has a long list of places that don't always show up as obvious choices for a quick, cheap lunch or a place to get a more substantial meal. Enjoy. (Image from Eating in Translation.)
Keep Your Eyes on Mai Thai - Village Voice
One personal caveat: As with many restaurants, people occasionally get ill from the food. I haven't been back or ordered from Mai Thai since a friend shared that both she and her husband were violently ill after eating vegetable dishes from Mai Thai. They think it was the sauce, but who knows. I'm sure I'll get over it eventually.
Eating in Translation: Sunset Park
The entry about L&Y Bakery is very informative regarding the most delicious method for eating unfamiliar fruit.
Thursday, October 30, 2008
NYT Highlights Sunset in Places to Eat on Marathon Day
Numbers 4, 5, and 6 on the list are in Sunset: Thanh Da I on 60th and 7th Avenue is good for soups and apple milkshakes, Yun Nan Flavour Snack on 49th and 8th Avenue also has soups for a blustery day. El Tesoro on 40th and 5th Avenue has its seafood fried rice mentioned as well as its cinnamon hot milk. (It's good!)
If you want something more sit-down, 5th Avenue and 4th Avenue are chock-full of choices. The new Lechonera on the corner of 5th and 46th (?) has loads of options, Tacos Matamoros, Tacos Nuevo Mexico, Tacos Xochimilco, and Maria's will satisfy Mexican cravings. What's the name of the place off of 4th Avenue and up a few steps on 45th? Great quesadillas! Johnny's up in the 50's will take care of comfort food needs, and there are loads of other options to check out. I'm sure the carts will be plentiful as well. If you want sweets, check out Generoso's or La Gran Via. Good stuff.
Thursday, September 18, 2008
Industry City Creative Work Spaces Highlights a Different Group of "Food Finds"
However, I'm much more interested in the simple things. The kind of simple things I found in their latest entry: Food Finds. What I like about this version of Sunset Park's food is that it gets off of 5th and 8th Avenue and checks out places that wouldn't otherwise get attention. From the sound of it, these places deserve the highlight. Cakes, lasagna, breakfasts, calzones, and even wraps are mentioned. All good things.
The prices mentioned are pretty enticing as well. With the economy tanking, it's worth a look.